Vegan Chocolate Chip Cookies


I tried this recipe a couple of days ago and I was amazed! The cookies taste so delicious and I found it on ‘Vegan Guerilla‘ which is my favorite source for vegan recipes at the moment.

It was a real challenge to find vegan chocolate in Vienna but then my friend Niki told me about a small vegan and vegetarian restaurant that also has a little supermarket in it. There I finally found the  vegan chocolate.  You can also find soy chocolate  in supermarkets for organic food. Simply read the ingredients on the backside, sometime there is even a note such as ‘suitable for vegan’. Nadja also found out about the first vegan supermarket in Vienna which will open in July. It´s called “Veganz”, which already is loctaed in Germany. In Vienna they will have a big assortment of vegan food.  I hope to come up with some more vegan recipes soon. (:


  • 350g flour (I used whole spelt flour)
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 110g white sugar
  • 110g brown sugar
  • 200g vegan chocolate, coarsely chopped
  • 100g walnuts, chopped (optional, but so good!)
  • 250g margarine
  • 1 teaspoon vanilla sugar



  1. Preaheat the oven to 190°C.
  2. Mix the margarine with the white and the brown sugar as well as the vanilla until creamy. In another bowl, combine the flour, baking soda and salt. Add the flour-mixture to the sugar mixture and mix well. Incorporate the walnuts and chopped chocolate with a rubber spatula.
  3. Cover the tray with a baking sheet. Use your hands to form round cookies and place them on the sheet, leaving a little space between them. Bake for 9-12 minutes. The shouldn’t get brown, either they’ll be too dry).



N&N (:


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s